Mushroom, parmesan and truffle oil arancini
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La Cucina Gymea is a fully licensed restaurant. You are welcome to bring your own bottled wine with a small corkage charge.
House made lasagne with a traditional beef and pork ragu and three cheese sauce.
Rolled pork belly served with mash, brocollini, tomato jam and aioli.
Crumbed veal layered with grilled eggplant, napolitana sauce and mozzerella, served with creamy mash and seasonal vegetables.
House made tiramisu layered with Italian sponge, sweet mascarpone, coffee and liqueur.
Ricotta and herb stuffed field mushroom with napolitana sauce and relish (GF, V).
Spaghetti marinara with prawns, mussels, scallops and calamari in a napolitana sauce.
Seafood Hot Pot with prawns, mussels, scallops, calamari and salmon in a creamy bisque served with crusty bread.
Warm chocolate brownie with chocolate sauce and hazelnut gelato.
Tuesday from 6pm (dinner service only)
Wednesday from 6pm (dinner service only)
Thursday from 7.30am
Friday from 7.30am
Saturday from 8am
Sunday from 8am (brunch service only)
Please make a reservation online.
(02) 9525 4869
lacucina.gymea@gmail.com
14 Gymea Bay Road
Gymea NSW 2224
"La Cucina Gymea - you never EVER fail to deliver delicious food, supreme service and value for money. This Restaurant is hands down the place to go for an intimate meal for two or a group booking. The staff are always friendly and know how to serve their customers with the upmost attention they deserve. The food is seriously amazing (go chefs!). I have been numerous times before and will continue to return because I know, even before I go, that it's going to be a very enjoyable experience! DO book in advance - this restaurant is always busy and usually booked out on the weekends! Go enjoy yourselves and leave a comment for the team - it is well deserved!"
"We have been going to this restaurant for a very long time, usually at least twice per week, they have never let us down. It is the best value for money restaurant, the food is superb, service excellent and it is owned by a very hard working young couple, they deserve to succeed. The garlic prawns are a must have, actually everything on the menu is a must have!!"
"We have been going to La Cucina since it opened. The set menu is amazing and always of the same high consistency! Darrin cooks the best steak ANYWHERE. It is to die for! It is great to see the specials board change every day. Darrin and his team are always coming up with great new ideas! This is a wonderful family run restaurant and all of the staff are incredibly friendly and efficient. Of course, at busy times you may need to wait for your freshly prepared meal, but the atmosphere is so great it doesn't matter!”